It’s hard to believe that just one week ago, we were living in Seattle; and now we are residents of Paris, France
I have decided to candidly chronicle Parisian life in photos and writing; and what better place to do so than my existing (albeit dormant) blog. I refuse to edit, use floral speech or attempt to be witty outside of my realm of comfort. In other words, you get what you get: raw, uncut, take it or leave it.
I imagine that there will be more to say now, while we still feel a bit like tourists, and as our lives unfold, I will write less frequently. Nevertheless, I will do my best to keep our dear friends and family apprised of our lives here in Paris.
Bonjour! I happened upon your blog while googling Dorie Greenspan's recipe for pork loin stuffed with swiss chard. I enjoyed the post, browsed around and discovered you have recently moved to Paris! I will enjoy following your adventure:)
ReplyDeletehi lola,
ReplyDeletebonjour! isn't dorie the best?! i wonder if i will run into her one of these days... she spends a fair amount of time in paris.
happy new year!
sarah